Why are coffee beans so expensive?

Coffee beans are a much-loved beverage ingredient, and their high price often surprises people. So why are coffee beans so expensive? Here are three reasons why.

First of all, the geographical conditions and climate of coffee production play a vital role in the quality of coffee beans. High-quality coffee beans need to grow at a suitable altitude, temperature and humidity, and need sufficient sunlight. These special conditions can only be met in some specific regions, such as Colombia, Brazil, Ethiopia and other countries. Because these regions have unique natural environmental conditions, the coffee beans they produce are often more scarce and precious.

Secondly, the picking and processing process is also one of the reasons why coffee beans are expensive. High-quality coffee beans need to be carefully selected and picked by hand, and the beans need to be peeled when they are fully ripe, and each bean must be free of any damage. In addition, coffee beans need to go through a series of complex processing processes such as peeling, fermentation, washing and drying. These steps not only require a lot of manpower and time costs, but also require the operator to have a high degree of professional knowledge and technology. Therefore, due to the tediousness and complexity of the picking and processing process, the price of coffee beans will naturally increase accordingly.

Finally, market demand and supply are also important factors that determine the price of coffee beans. The global demand for coffee is very large, and it is widely popular in many countries. However, to meet such a huge demand, not every production area can provide enough high-quality coffee beans. Due to the restrictions on growing conditions and the increased costs caused by picking and processing, the supply of high-quality coffee beans is relatively scarce, and the price remains high.

In summary, the reason why coffee beans are expensive is mainly due to three factors: geographical conditions and climate, picking and processing, and market demand and supply. These factors work together to make high-quality coffee beans a scarce resource and their prices remain high. Whether from the perspective of natural conditions or artificial processing, the high cost of coffee beans is reasonable and inevitable.