Pour Over Coffee Bean Selection Guide

Pour Over Coffee Bean Selection Guide

Hand pouring coffee is a delicate cooking method that can release the purest flavor of coffee beans. It is very important to choose coffee beans suitable for hand pouring. Here are some guidelines for buying hand pouring coffee beans.

1. Origin

The first thing to consider is the origin of the coffee beans. Coffee grown in different regions has different flavor characteristics. For example, coffee from South American countries such as Brazil and Colombia usually has a strong and balanced taste; while coffee produced in African countries such as Ethiopia and Kenya is more aromatic and has a fruity and fresh taste.

2. Children's label

Next, look for labels like “RainforeST Alliance,” “Fair Trade,” or “Organic.” These labels mean the brand cares about the environment, is fair trade, or has no chemical additives, and may offer higher quality and more sustainable properties.

3. Roasting degree

The degree of roasting has a great influence on the taste and mouthfeel of coffee. Generally speaking, lightly roasted coffee beans have high acidity and freshness, suitable for people who like a bright taste; medium roasting is more balanced and suitable for most people; while dark roasting brings a strong bitterness and cocoa flavor.

4. Origin altitude

Altitude is also a factor to consider when choosing hand-brewed coffee beans. Generally speaking, coffee beans grown at higher altitudes are of better quality. This is because coffee trees grown at higher altitudes receive more sunlight and oxygen, and have greater temperature differences, all of which help to form complex and rich flavors.

5. Storage

Finally, be sure to choose fresh and properly stored coffee beans. Freshness is essential to maintaining the best flavor. When purchasing, check whether the production date is marked on the package, and try to choose coffee beans in sealed packages. Once the package is opened, the coffee beans should be stored in a dry, cool place and used as soon as possible to maintain their freshness.

Summarize

Choosing coffee beans suitable for hand brewing requires considering factors such as origin, label, roasting degree, origin altitude and storage method. Choose coffee beans that suit you according to your personal taste preferences and preferences, so that you can enjoy the purest and most delicious hand brewed coffee.