Coffee beans: a miracle made by animals

Coffee beans: a miracle made by animals

The birth of a miracle

Coffee beans, this tiny seed, carry endless miracles. They do not come from the fruits of plants, but are brought out by animals. This process contains a lot of mystery and beauty.

Nature's cooperation

In nature, there is a special relationship - a symbiotic relationship. Some animals and plants form a close connection, relying on each other and promoting each other. Coffee beans are such an example.

Birds and coffee trees

In tropical regions, a bird called the toucan has developed a close relationship with coffee trees. The toucan eats the ripe coffee berries and excretes two whole beans in its feces.

Rich and diverse flavors

The unique environment and microbial community in the toucan's digestive tract give the excreted coffee beans a unique flavor. These beans are called "animal miracles" because they have a rich and complex taste and aroma.

Careful collection and processing

Local farmers regularly patrol the coffee trees to look for toucans’ excrement. They take out the parts of the excrement that contain whole beans and carry out processes such as cleaning and fermentation.

Special processing technology

During the cleaning and fermentation process, farmers will strictly control it based on experience and technical requirements. They know that only by properly handling these coffee beans after being digested by animals can their unique flavor be retained and safety and hygiene be ensured.

Quality and taste

The "animal miracle" coffee beans obtained after professional processing are different in quality from those obtained by ordinary planting methods. They have more depth, layering and something indescribable but intoxicating.

Exploration and Innovation

In recent years, more and more coffee farmers have begun to try different cooperative relationships between animals and coffee trees. For example, some farmers choose to cooperate with animals such as squirrels and owls, hoping to obtain a richer and more diverse taste and flavor.

The story behind the miracle

Each "animal-pulled miracle" coffee bean has its own unique and beautiful story. They witness the subtle and mysterious interaction between animals and plants in nature, and also demonstrate the human pursuit of food quality and innovative spirit.

Conclusion

Whether obtained from toucans or other animals, "animal miracle" coffee beans are precious and desirable. They not only represent the tacit cooperation between life in nature, but also bring us endless enjoyment of taste feast and exploration fun.

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