Coffee beans: Which animal does the magic come from?

The magic of coffee beans: the wonderful energy from animals

Coffee, as a beverage widely consumed around the world, hides many amazing secrets. These secrets come from the magical energy contained in coffee beans. Before exploring the animal magic behind coffee beans, we first need to understand what coffee beans are.

What are coffee beans?

Simply put, coffee beans are roasted seeds extracted from the fruit of certain plants (mainly plants that scientists call "flower trees"). These seeds are usually brown or black and have a special aroma and taste.

Yet, these seemingly ordinary seeds contain an immense amount of power and fascination, and one of the most important, compelling, and controversial factors is their connection to animals.

Unique: The impact of animals on the coffee bean growing environment

The environment in which coffee beans grow has a significant impact on their quality and taste. Animals play a vital role in this process.

First, many wild animals are natural enemies of coffee trees and they eat the berries. However, in the process, they also excrete some undigested seeds. These excreted seeds are usually collected and processed into coffee beans.

Secondly, some animals can indirectly promote the growth of coffee trees by helping to spread pollen, control pests, etc., and ultimately affect the quality of the coffee beans produced.

Unique: The impact of animals on coffee bean flavor and aroma

In addition to being directly or indirectly involved in the growth of coffee beans, animals can also have a profound impact on the final product in other ways: the cup of fragrant, delicious, intoxicating black liquid in our hands.

On the one hand, some animals indirectly change the flavor and aroma of coffee beans by eating the berries on the coffee tree and excreting them after digestion. This phenomenon is called "cat feces coffee", which is to use the undigested coffee beans produced by the wild animals in the Asian forests, civets, and process them into a coffee with a special taste and aroma.

On the other hand, some animals can also be directly involved in the processing. For example, in Bali, Indonesia, a special liquid called "deer honey" is used to help remove the skin of coffee beans, giving them their unique flavor in the process.

Conclusion

In short, although we usually simply enjoy them as daily drinks, in fact, each coffee bean carries countless stories and miracles. It is these factors related to animals, containing magical energy and charm that make us full of curiosity and pursuit for this cup of black liquid.

Animals play an integral role in the growth of coffee beans, their flavor and aroma, so when we enjoy every cup of coffee, we should also thank the animals who silently bring us this magic.