Brew coffee beans directly, simple and delicious

The charm of brewing coffee beans with iced American English

Coffee is an indispensable part of people's lives. It can refresh the mind and make people energetic. Direct brewing of coffee beans is a simple and delicious method that can preserve the original flavor and aroma of coffee beans. Here is how to make a delicious cup of coffee by direct brewing of coffee beans.

Choosing the right coffee beans

To make delicious brewed coffee, you first need to choose the right coffee beans. High-quality coffee beans usually have a strong and complex taste and aroma. You can try coffee beans from different origins, different processing methods and different roasting degrees to find the taste and aroma characteristics you like.

Purify water

Water quality is crucial to brewing a high-quality tea soup with a rich taste, clear and transparent color, and natural sweetness. Therefore, we need to purify the water before brewing coffee beans. You can use a filter or mineral water to ensure the purity of the water.

Grinding coffee beans

The key step in brewing coffee directly is to grind the coffee beans to a moderate coarseness. Different brewing methods require different degrees of fineness, but generally speaking, a moderate coarseness is enough for brewing directly. You can use a manual or electric coffee bean grinder to do this.

Pre-preg

Before we start brewing, we can do a pre-infusion step. Put the carefully weighed coffee powder into the pot and gently wet all the particles with a small amount of boiling water to allow them to degas and expand their structure.

Pour boiling water

When the pre-infusion is complete, you can start to pour in boiling water. Slowly pour boiling water that has been pre-heated to around 90-95°C (to extract more sweetness and aroma) and has high solubility (to improve extraction efficiency) into the pot to get the best taste, and try to keep the water pouring speed even and stable.

Waiting for extraction

After pouring in boiling water, you need to wait for a while for the coffee beans to fully contact with the hot water and extract. This process usually takes about 2-4 minutes, and the specific time can be adjusted according to personal taste. You can gently stir the coffee liquid to promote better soaking and extraction.

Pour out and enjoy

When the extraction time is up, you can pour out the coffee and enjoy it. Use a filter or filter paper to filter out the coffee grounds and pour the clear, transparent, fragrant coffee liquid into the cup. At this time, you can add appropriate amount of milk or sugar to adjust the taste and sweetness according to your preference.

Conclusion

Brewing coffee beans directly is a simple and delicious way to preserve the original flavor and aroma, and you can make high-quality coffee at home. By choosing the right beans, purifying the water, carefully grinding, pre-infusing, pouring boiling water, waiting for extraction and pouring out, you can easily make a delicious cup of coffee. Come and try it!