Coffee bean types and flavors revealed!

Coffee is one of the most popular drinks in the world, and coffee beans are an important raw material for making coffee. Different types of coffee beans have different taste characteristics. Let's reveal them below!

First, let's talk about the two most common coffee beans: Arabica and Robusta. Arabica beans are considered high-quality and high-value beans. They usually have lower acidity and bitterness, and have diverse flavors such as floral, fruity, or chocolate. Robusta beans are relatively cheaper, but contain higher levels of caffeine and stronger bitterness. They usually have a strong taste such as nuts or caramel.

In addition to these two mainstream types, there are other special types of coffee beans. For example, Charrier is a variety produced in southern Brazil with low acidity and a smooth taste. Catuai is widely cultivated in Central America and is known for its fresh, bright taste. In addition, Yirgacheffe coffee beans from Ethiopia have a distinct floral and citric flavor.

For coffee lovers who are looking for a special taste, single origin coffee beans are a good choice. These beans usually come from a specific country or region and have a unique flavor due to its unique soil, climate and cultivation methods. For example, coffee produced in Colombia often has nutty and chocolate aromas; coffee produced in Kenya is known for its strong and bright acidity.

Finally, we have to mention a relatively new but increasingly popular processing method - Honey Process. In this processing method, part of the pulp is retained around the beans for the fermentation process, which gives the coffee more sweetness, richness and complexity. This processing method makes every cup of honey processed coffee an unforgettable and creative textural journey.

In short, there are many types and flavors of coffee beans. Whether you like floral, fruity or chocolate flavors, or pursue a balance between acidity and bitterness, you can find coffee beans that suit your taste. I hope this article can unveil some mysteries in the world of coffee for you and help you better choose coffee that suits your taste.