Coffee bean grade classification: Exploring G1 as the center

Coffee bean grade classification: Exploring G1 as the center

Coffee is one of the most popular drinks in the world, and the quality of coffee beans directly affects the taste and flavor of coffee. In order to evaluate and distinguish different grades of coffee beans, people use a set of standards to judge their quality. Among them, Exploration G1 is considered the center grade. This grade and other related information will be introduced below.


First of all, Discovery G1 refers to the highest quality coffee beans. They usually have a flawless appearance and are free of any blemishes or defects. These beans are uniform in size, regular in shape, and bright in color. In addition, during the cupping process, Discovery G1 also showed amazing aroma and taste.

In addition to Exploration G1, there are several other lower grades of coffee beans: such as G2, G3 and PB (peaberry). These grades may have some defects or imperfections compared to Exploration G1. For example, there may be differences in size, the shape may not be regular, and the color may be relatively dark.


In summary, G1 as the center grade coffee beans have the highest quality and perfect appearance. They are usually the goal pursued by baristas and coffee lovers. While other lower grade beans may have some defects, they can still make delicious and tasty coffee.

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