Do you know the top 10 coffee bean brands?

Coffee is one of the most popular drinks in the world, and coffee beans are the key ingredient for making delicious coffee. There are many well-known coffee bean brands on the market. Here are the top ten popular brands.

1. Starbucks

As one of the most famous coffee chains in the world, Starbucks is naturally also a highly respected coffee bean brand. They offer a variety of high-quality single-origin and blended beans with different flavors and origins.

2. Blue Mountain

Blue Mountain coffee grown in the Blue Mountain region of Jamaica is known as the world's top rare variety. It has the characteristics of rich floral aroma, moderate acidity and smooth taste.

3rd Place: Colombian Supremo

Colombian Winner is a premium Arabica bean grown at high altitudes in Colombia. It has a full-bodied and balanced taste with lovely fruity and nutty flavors.

4. Yirgacheffe

Ethiopian Jakarta Mocha coffee beans are known for their unique floral aroma and smooth taste. It is one of the most popular specialty coffees in the world.

5. Blue Mountain Mexico (MexICAn Altura)

Blue Mountain Mexican coffee beans grown in the Altura region of Mexico have a rich and moderately acidic taste with nutty and chocolate flavors.

6. Kenya AA

Kenya AA is a high-quality Arabica bean grown in high altitude areas of Kenya, Africa. It has obvious acidity, rich fruit aroma and smooth taste.

7. Brazil Santos

Brazilian Santos is a premium Arabica bean grown in southern Brazil. It has a balanced taste, low acidity, and nutty and caramel flavors.

8. Sumatra Mandheling

Sumatra Mandheling is a high-quality Arabica bean grown in Sumatra, Indonesia. It has a rich taste, low acidity and a unique earthy flavor.

9. Ethiopian Yirgacheffe

Ethiopia Yirgacheffe is a high-quality Arabica bean grown in southern Ethiopia. It has a distinct floral aroma, moderate acidity and a smooth taste.

10th place: Costa Rica Bourbon (Costa RICAn Tarrazu)

Costa Rican Bourbon is a premium Arabica bean grown in the Tresurillo Valley region of Costa Rica. It has a pronounced acidity, a balanced taste and a lovely fruity aroma.