Books recommended for coffee novices. You will get started after reading this!

Original title: Books recommended for coffee novices, you will get started after reading them!

If you want to fully understand the world of coffee, reading related books would be an effective way. Here is a list of books suitable for coffee beginners. Take it away.

NO.1

Coffee Tasting Encyclopedia

Recommended reason: This is the most professional and detailed book on coffee in China, covering the entire process from coffee production, planting, processing to roasting. The author is Mamoru Taguchi. For beginners, the content is a bit abstruse and takes time to understand. The shortcoming is that there is basically no introduction to Italian coffee.

No.2

《Selected Coffee》

Recommended reason: Easy to understand, a comprehensive and accurate introduction to "specialty coffee".

No.3

Coffee Appreciation Handbook

Recommended reason: It gives a concise introduction to coffee from different origins around the world, as well as the history of coffee and coffee making and tasting. The text is brief and the pictures are vivid. Some of the content is outdated or not clear enough. It is a good introductory book on coffee.

No. 4 & No. 5

"Only Love Coffee" "Taste Coffee"

Recommended reason: The two books can be read in a complementary way. The former focuses on the history of coffee and interesting information. The latter has a large introduction to coffee tasting. The effect will be better if the two books are read together.

No.6

Fall in Love with Coffee

Recommended reason: In the form of travel notes, coffee is dissolved into every trip and the story of coffee making is also combined with the experience of opening the shop, which is vivid!

No.7

"Seeing Europe from a Cafe"

Recommended reason: The author of this book personally traveled around European coffee shops and collected detailed information on those century-old coffee shops in Europe to compile this book "Seeing Europe from Coffee Shops" - after reading it, one feels as if he or she has returned to Europe in the last century, and can also get a glimpse of European history and culture.

No.8

《Coffee Spirit: The Cultural Memory of Coffee and Cafés》

Recommended reason: Through this book, you can learn about some early legends and development of coffee, and also understand the origin and prosperity of coffee shops. It is recommended to read it in conjunction with "Seeing Europe in a Coffee Shop".

No.9

Barista Guide

Recommended reason: This is a book that systematically introduces the principles and production of Italian coffee. With limited choices, those who want to become a barista or are working as a barista can take a look at this book.

No. 10

Coffee Yunnan

Recommended reason: Yunnan is not only the hometown of Pu'er Tea but also the hometown of coffee. Coffee was planted in a small mountain village called Zhukula in Binchuan County, Dali more than 100 years ago. In recent years, Yunnan's coffee industry has flourished, although the quality is still far behind that of international boutique coffee beans.