Coffee bean production: fresh roasting, the way to a rich and delicious coffee

Coffee is a popular drink, and freshly roasted coffee beans make coffee that is even more fragrant and delicious. Here we will introduce a coffee bean-centered production method so that you can enjoy delicious coffee at home.

First of all, it is very important to choose high-quality coffee beans. Freshness is one of the most important factors in determining the taste of a good cup of coffee. Therefore, when purchasing, try to choose products with a roasting date marked on the package and not far from the roasting date. In addition, it is also crucial to choose beans that suit your taste and preferences. Coffee beans produced in different regions have different flavor characteristics, and you can choose according to your personal preferences.

Secondly, correct grinding and brewing are also one of the steps that must be taken to make a strong and delicious coffee. For freshly roasted coffee that has been used for a few days or even hours, it is recommended to use medium-coarse to medium-fine manual or electric crushing machines to crush it; for coffee beans that have been stored for a long time and have lost their freshness, it is recommended to use a finer grinding degree for brewing. When brewing, it is best to control the water temperature at around 90℃, so that the coffee can extract more aroma and flavor. In addition, during the water injection process, pay attention to evenly soak all the coffee powder and maintain an appropriate soaking time.

Finally, to enjoy a cup of delicious coffee, you need to savor it slowly. After pouring the brewed coffee into the cup, first use your nose to smell the aroma that comes to your face; then take a small sip to taste the rich and balanced taste on your tongue; finally, savor the aftertaste and leave a deep impression in your mouth.

In short, making delicious coffee with the goal of fresh roasting, strong aroma and delicious taste requires choosing high-quality beans, grinding and brewing correctly, and savoring slowly. I hope the above methods can help you make a cup of satisfying coffee with attractive aroma and excellent taste.