Kudi Coffee Varieties: Learn about the common coffee varieties in Kudi

Kudi Coffee Varieties

Coffee is a worldwide drink, and Kudi Coffee, as a well-known coffee brand, has a variety of coffees with different tastes and flavors. Here are some common Kudi coffee varieties.

1. Espresso

Espresso is the most basic and classic type of kudi coffee. It is made from freshly ground coffee beans, which are extracted through the powder using high-pressure steam. This rich and strong taste makes espresso an essential morning drink for many people in the coffee culture.

2. Product Origin

Single origin refers to beans from a specific country or region with a unique flavor and characteristics. For example, countries such as Brazil, Colombia, and Ethiopia all have their own unique flavors and tastes.

3. Mixing/blending

Blended coffee is a mixture of coffee beans from different regions or types. This can give you more layers and balance in taste and flavor. Kudi Coffee has many classic blended coffees, such as Mocha, Vienna, Latte, etc.

4. Decaf coffee

Decaf coffee is a product that has had most of the caffeine removed during a special process. Decaf coffee is a great option for those who are sensitive to caffeine or limit their intake. Kudi has also launched its own decaf version that retains the original flavor but reduces the irritation.

5. Special hand brewing

Hand-poured coffee is a brewing method that focuses on fine craftsmanship and personalized taste experience. By manually controlling parameters such as water temperature, water volume and pouring speed, each cup of hand-poured coffee can show a unique flavor and aroma.

6. Ice drip/cold brew

Ice drip/cold brew is a time-based method that slowly extracts the flavor and aroma of coffee by dripping cold water into coffee powder. This method can retain more of the original flavor and delicate taste of coffee.

7. Instant coffee

Instant coffee is a convenient and quick way to make it. Just add the instant powder to hot water and you can drink it. Although the taste is slightly inferior to other methods, instant coffee has a clear advantage in convenience.

8. Milk foam/milk cap series

The milk foam/milk cap series is a special drink based on milk launched by Kudi. They are rich, smooth and dense, and are especially popular in winter.

9. Sugar-free/low sugar series

The sugar-free/low-sugar series is a product launched to meet the needs of people who pay attention to health or control blood sugar intake. They use natural sweeteners or low-sugar formulas to maintain the original flavor of coffee while reducing sugar.

10. Organic Coffee

Organic coffee refers to coffee grown and processed without the use of chemical fertilizers, pesticides or other artificial synthetic substances. Kudi has also launched its own organic series to meet the needs of consumers who pursue environmental friendliness and healthy living.

The above are some common varieties of Kudi coffee. No matter which flavor and style you like, you can find the ideal one for you in Kudi.