How to obtain an international barista certificationCoffee is a drink loved around the world, and becoming an international barista requires specialized knowledge and skills. This article will explain how to obtain an international barista qualification and provide some useful advice. 1. Learn about the SCA (Scotch Barista Association)First of all, understanding and joining the Specialty Coffee Association (SCA) is the first step to becoming a qualified international barista. SCA is a global organization dedicated to promoting and promoting high-quality, specialty coffee culture. By joining SCA, you will be able to participate in various training courses, seminars and competitions, and communicate and learn with other professionals. In addition, SCA also provides certification exams to assess your knowledge and skill levels in different fields. 2. Attend a training courseIn order to obtain an international barista qualification, it is essential to attend relevant training courses. SCA offers a series of training courses covering everything from coffee quality assessment to coffee extraction technology. When choosing a training course, you can choose according to your interests and needs. For example, if you are interested in coffee quality assessment, you can take the "Q GraDEr" certification course; if you want to learn more about coffee extraction technology and latte art, you can take the "BArista Skills" certification course. 3. Prepare for and take the certification examAfter completing the relevant training, the next step is to prepare for and take the certification exam. SCA offers a range of certification exams at different levels, including basic, intermediate and advanced levels. When preparing for the exam, it is recommended to do more practice questions and communicate and share experiences with other students or professionals. In addition, when reviewing before the exam, you should focus on the knowledge points in each field and be familiar with the actual operation process. 4. Participate in competitionsIn addition to obtaining a qualification certificate through the certification exam, participating in competitions in the international barista field is also a good opportunity to improve yourself. SCA holds various coffee competitions every year, such as latte art, cupping, etc. By participating in competitions, you will be able to showcase your skills and innovations, as well as network and learn from other great baristas. In addition, winning competition awards will also build your reputation and trust in the industry. 5. Continuous learning and practiceBecoming an international barista does not mean the end of the learning and practice process. The coffee industry is constantly evolving, with new techniques and trends emerging all the time. Therefore, it is important to keep learning and stay up to date with the latest trends. You can regularly attend seminars, workshops or training courses to update your knowledge and try to apply new technologies in practice. ConclusionObtaining your international barista certification requires a lot of time and effort, but it is a necessary step to becoming a professional. By joining the SCA, taking training courses, preparing for the certification exam, participating in competitions, and continuing to learn and practice, you will be able to improve your coffee skills and succeed in the international barista field. |
<<: Coffee tools collection: everything you need from grinders to coffee makers
>>: Recommend some high-quality coffee beans to make your coffee more delicious
【 Hong Kong Style Yuanyang】 pays more attention to...
Material preparation The materials needed to make...
Coffee bean pulp is a perfect combination of deli...
In the previous article, I shared how to make moon...
Detailed explanation of the reasons and treatment...
The mystery of Nestle coffee prices contains rich...
Coffee Latte Art In the field of coffee knowledge,...
This article explores the journey of coffee bean ...
Coffee is a must-have drink for many people every...
On a cold winter afternoon, a fine-mouthed kettle,...
Gently pick up the filter cup and place it on the ...
Roasting coffee beans is an art and a pleasure. B...
Abstract: This article explores the relationship ...
Round coffee is a new beverage, and its effects a...
Main coffee bean types and their sources There ar...