Coffee knowledge decryption: from beans to cups

Coffee knowledge decryption: from beans to cups

The origin of coffee

Coffee is a drink made from coffee beans that originated in Africa. According to legend, a shepherd found that his sheep became unusually active after eating a kind of red fruit. So he tried boiling these fruits and drinking them, and found that he also became energetic. This is the origin story of coffee.

Coffee bean harvesting and processing

Coffee beans grow at high altitudes and need to be carefully picked and processed to maintain their quality taste. First, farmers regularly check the fruits on the trees and select the most mature ones for picking. The picked fruits are then washed, peeled and fermented.

Coffee Bean Roasting

Roasting is one of the most important steps in determining the flavor and aroma of coffee. Different degrees of roasting will bring different tastes and flavor characteristics. Light roasting will allow the beans to retain more of their original flavor, while deep roasting will bring a richer caramel and chocolate flavor.

Coffee grinding

Coffee beans need to be ground before brewing to release the best flavor. Different brewing methods require different coarseness of coffee powder. For example, a drip pot requires a finer powder, while a French press requires coarser particles.

Coffee Brewing Tips

In addition to choosing the right grinding degree, there are other tips to improve the quality of coffee brewing. The first is water temperature control, which is between 92-96 degrees Celsius. The second is water quality selection. High-quality pure water can ensure a better taste. In addition, the speed of water injection and stirring uniformity will also affect the final result.

Enjoy a cup of aromatic coffee

After the above steps, we can enjoy a cup of delicious coffee. Whether it is black coffee, latte or cappuccino, each cup of coffee has its own unique flavor and taste. Slowly savor the aroma and taste of coffee and enjoy this wonderful moment.


Conclusion

From beans to the aroma in the cup, coffee goes through a series of delicate processes to reach its best state. Whether it is planting, picking, roasting or brewing, each link has an important impact on the final result. I hope that through this article, I can decipher the knowledge of coffee and let everyone better understand and appreciate this delicious drink.


<<:  Coffee pros and cons: a comprehensive analysis of the benefits and disadvantages

>>:  Nova Coffee: Unbeatable taste, which one is the best?

Recommend

How to use coffee beans

The Origin and Types of Coffee Beans Revealed Cof...

History of coffee latte art, classification of coffee latte art

The coffee we drink every day, whether it is made ...

Brew a cup of coffee with attitude by hand

Yirgacheffe, Mandheling, Blue Mountain, Columbia, ...

Caffeinated coffee: pros and cons

introduction High-caffeine coffee is a type of co...

The ten best benefits of coffee, exploring the secrets of coffee culture

Coffee is not only a refreshing drink, but also c...

Which coffee beans to buy for weight loss

Definition and Mainstream Weight Loss Key factors...

What coffee beans are good?

Coffee bean types and their flavor characteristic...

Arabica % coffee beans

The Origin and Global Status of Arabica Coffee Be...

The price of Gesha coffee beans revealed!

Gesha coffee beans are a high-quality coffee bean...