introductionLatte art is a unique art form that not only brings delicious coffee taste to people, but also adds an artistic atmosphere to the coffee shop. Among the many latte art coffees, latte and cappuccino are the two most popular choices. This article will compare latte and cappuccino in terms of taste, production method and origin. Taste comparisonThere is a clear difference between latte and cappuccino in taste. Latte is made up of espresso, milk and boba pearls, so it has a rich and smooth taste. Milk adds a rich creamy taste and makes the whole cup of coffee softer. Cappuccino is made up of an equal proportion of espresso, milk and teardrop-shaped delicate and long-lasting stable foam, which makes it have a richer and mellower taste. Production method comparisonThe production methods of latte and cappuccino are also different. The production process of latte is relatively simple. First, pour espresso into the cup, then slowly add milk, and use the latte art technique to draw beautiful patterns on the surface of the milk. Cappuccino requires more steps. First, pour espresso into the cup, then add an equal amount of steamed milk, and finally cover the top with a thick layer of foam. Origin comparisonBoth latte and cappuccino have a long history and unique origin stories. Latte originated in Italy and became popular in American coffee shops in the early 1980s. It is named after the Italian word "latte", which means "milk". Cappuccino originated in the northern Italian city of Trento and is said to be named after a monk who wore a brown robe (cAppuccio) and a white turban (CAPpuccino) to form a similar color combination. in conclusionWhether it is latte or cappuccino, they both have unique tastes and production methods. Latte is softer and smoother, suitable for people who like the taste of milk; while cappuccino is thicker and more mellow, suitable for people who like the taste of espresso. No matter which latte art you choose, you can taste the barista's superb skills and pursuit of details. |
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