The right way for students to drink coffee

The right way for students to drink coffee

With the development of society and the increase of study pressure, more and more students begin to like to drink coffee to refresh themselves and increase their concentration. However, for most students, they do not know how to enjoy coffee correctly. This article will introduce the correct way for students to drink coffee from the aspects of selecting coffee beans, grinding coffee powder, brewing methods, etc.

Choose coffee beans that suit your taste

Here are a few factors to consider when choosing coffee beans that suit your taste:

First of all, the origin. Coffee beans grown in different origins have different flavors. For example, coffee produced in Colombia is usually characterized by high acidity and rich aroma; Brazil is famous for its sweetness and smoothness.

The second factor is the degree of roasting. The degree of roasting has a great influence on the taste and flavor. Generally, there are three degrees of roasting: light roasting, medium roasting and dark roasting. Light roasting usually has high acidity and a light taste; medium roasting is more balanced, with relatively balanced acidity and bitterness; and dark roasting has a strong bitterness and aroma.

Finally, the freshness of the coffee beans. Freshly roasted coffee beans retain more flavor and aroma. Therefore, it is recommended to choose coffee beans with the roasting date marked on the package and try to buy recently roasted coffee beans.

Grinding coffee correctly

Before brewing, you need to grind the coffee beans into a powder suitable for the brewing method. Different brewing methods require coffee powder of different coarseness and fineness:

If you are brewing using a drip pot or French press, you will need to grind the coffee beans to a medium-fine consistency, similar to dense oil paint.

If you are using an espresso machine, you will want to grind the coffee beans very finely and evenly in the filter basket.

No matter what equipment you use to brew, you need to pay attention to keeping the coffee powder fresh. It is recommended to grind the right amount of coffee beans before brewing and avoid storing the ground coffee powder for a long time.

Choose the right brewing method

Different brewing methods will bring different tastes and flavors of coffee. Here are some common brewing methods:

Drip kettle: This is the most common and easiest way to brew coffee. Just pour hot water into the drip kettle filled with filter paper and coffee grounds and wait for the water to pass through the process.

French Press: This method can better preserve the original flavor and oil of coffee beans, producing a rich and full taste. When using it, just pour an appropriate amount of hot water into the French Press, stir evenly and press the piston.

Espresso machine: This is the machine that produces rich, fragrant, and creamy milk.

Notes and other tips

When enjoying coffee, you should also pay attention to the following points:

The first thing is to control the amount of coffee you drink. Although coffee can refresh you, drinking too much may cause anxiety, insomnia and other problems. It is recommended not to exceed 400 mg of caffeine intake per day.

The second is to add sugar and milk moderately. Sugar and milk can improve the taste of coffee, but they will also cover up some of the original flavor. It is recommended to add them moderately according to personal taste.

Finally, keep the brewing equipment clean and maintained. Regular cleaning of the brewing equipment can ensure the quality of the brewed coffee and extend the service life of the equipment.

Conclusion

Students can drink coffee to refresh themselves and increase their concentration, but only by correctly selecting beans, grinding the powder and taking the right brewing method can they truly enjoy the pleasant feeling brought by the delicious taste and aroma. I hope this article will help students drink a cup of coffee correctly.