How to make delicious coffee milk powder

Brew delicious coffee milk powder

Coffee milk powder is a very popular drink that has both a strong coffee aroma and a rich milk taste. Properly brewing delicious coffee milk powder requires some skills and precautions. Here's how to make a perfect cup of coffee milk powder.

Choose quality coffee and milk

First of all, you need to choose high-quality coffee beans and fresh milk. High-quality coffee beans have a strong aroma and unique flavor, while fresh milk can provide a rich and dense taste. You can choose your favorite variety and origin, but make sure they are all high-quality and fresh.

Prepare the necessary tools

Before you start brewing, make sure you have the tools you need: a clean, odor-free, grease-free bowl; a measuring cup; a stirring stick or spoon; a filter; and a coffee pot or coffee maker.

Correct proportions

You need to master the correct ratio when brewing coffee milk powder. Generally speaking, each cup of coffee requires 2 scoops (about 10 grams) of coffee milk powder and 150 ml of hot water. You can adjust the ratio of milk powder and water according to your personal taste, but be careful not to add too much or too little.

Hot water temperature

The temperature of hot water is also one of the important factors that affect the brewing of delicious coffee milk powder. Generally speaking, the best brewing temperature is 90-95 degrees Celsius. If the water temperature is too high, the coffee will be bitter, and if it is too low, the taste will not be strong.

Follow the steps

Here are the specific steps to make delicious coffee milk powder:

1. Pour an appropriate amount of hot water into the cup: choose a cup of appropriate capacity according to the depth of your preferred coffee, and pour the corresponding amount of hot water into it.
2. Add coffee milk powder: According to the previous ratio, pour an appropriate amount of coffee milk powder into the cup.
3. Stir well: Use a stirring stick or spoon to stir the coffee milk powder and hot water thoroughly until dissolved.
4. Add milk: You can add the appropriate amount of milk according to your personal taste. If you like a rich taste, you can add more.
5. Stir again to mix the milk and coffee thoroughly and ensure the flavors are balanced.

Other considerations

- If you like sweet taste, you can add appropriate amount of sugar or honey in the last step to adjust the sweetness.
- You can add some vanilla extract, chocolate powder and other spices to enhance the flavor according to your personal taste.
- It is recommended to use a filter to filter out any solid particles that may be present to ensure a more delicate taste for the drink.
- It is best to enjoy it immediately after brewing to maintain the best taste of coffee milk powder.

With the above steps and precautions, I believe you can easily brew a cup of delicious coffee milk powder. Come and try it!