How many of the world's top 10 most famous coffee bean varieties do you know?

The world's most famous iced coffee 10 coffee bean varieties

Coffee is one of the most popular drinks in the world, and different coffee bean varieties bring people unique tastes and flavors. There are many famous coffee bean varieties that are highly respected around the world. Here are the top 10 most famous coffee bean varieties in the world.

1. Arabica

Arabica is one of the most common and widely used coffee bean varieties in the world. It has mild, aromatic, moderate acidity and a smooth taste. Arabica is also considered to be a representative of high quality and high value, so it is often used to make specialty coffee.

2. Robusta

Robusta is another very popular coffee bean variety, especially used in Italian espresso. Compared to Arabica, Robusta is more bitter, strong and full-bodied. It has a higher caffeine content and is therefore often used to make drinks with a strong coffee flavor.

3. Colombia

Colombia is one of the world’s largest producers of Arabica coffee, and its beans are renowned for their high quality and balanced taste. Colombia’s climate is ideal for growing coffee trees, and the country has a strong reputation for protecting and maintaining high-quality agricultural products.

4. Brazilian

Brazil is the world's largest coffee producer, mainly growing Robusta beans. Brazil has vast fertile land, suitable for planting and diverse climatic conditions, which allows it to produce coffee beans with many different flavors and characteristics.

5. Ethiopia

Ethiopia is considered one of the origins of the original wild Arabica variety. Ethiopian coffee beans have a strong fruity aroma and acidity, as well as a complex and rich taste. Ethiopia is also one of the first countries in the world to grow coffee trees and use them for beverage making.

6. Kenya

Kenya produces a lot of high-quality and distinctive Arabica coffee beans. Kenya has unique and diverse geographical conditions, which makes its coffee beans have strong, aromatic and fruity characteristics.

7. Guatemala

Guatemala is one of the largest Arabica producers in Central America. Its high-quality soil and suitable growing conditions have produced many popular high-quality coffee beans in the country. Guatemalan coffee usually has a smooth, balanced and chocolate-like flavor.

8. Indian Mandheling

Indian Mandarin is a variety of Arabica coffee beans from India that have a full-bodied taste and low acidity. This coffee bean often has dark chocolate, nutty, and roasted flavors.

9. Sumatra, Indonesia

The Sumatra region of Indonesia is located near the equator and has a humid climate, which allows the region to produce many coffee beans with strong characteristics and full taste. Indonesian Sumatra coffee usually has low acidity, natural sweetness, and bold and complex flavors.

10. Vietnam

Vietnam is one of the world’s largest producers of Robusta, whose beans are often used to make the rich and sweet Vietnamese-style iced coffee. Vietnam is also known for its unique processing methods, such as using filters to make sediment brewing.

The above are the top 10 most famous coffee bean varieties in the world. Each variety has its own unique flavor and characteristics, providing coffee lovers with a rich variety of choices.