Coffee lovers must know the English names of various types of coffee around the world

Abstract: For coffee lovers, knowing the English terms for various types of coffee around the world is essential for obtaining a barista certificate. From espresso to latte, from mocha to Americano, each type of coffee has its own unique taste and preparation method. Mastering these English words will not only make you more professional when tasting coffee, but also more fluent when communicating with others. Come and explore the English expressions for various types of coffee around the world!

In this era of coffee culture, whether it is work, leisure or social occasions, a cup of fragrant coffee can always bring us endless enjoyment. Knowing the English terms for various coffees can not only make you more confident while tasting coffee from all over the world, but also make it easy to order food in foreign coffee shops and experience a more authentic coffee culture.

1. Basic coffee types in English

1. Espresso : It means concentrated coffee. It is a word in Italian and the basis of all coffee.

2. Latte : Latte is a mixture of milk and espresso in proportion, with a soft taste.

3. CAppuccino : Cappuccino is based on Italian espresso with equal amounts of steamed milk and milk foam.

4. Americano : American coffee, which is made by mixing espresso with hot water.

2. Regional specialty coffee English

1. French Press Coffee : French press coffee is made by soaking and has a sediment taste and unique aroma.

2. Greek Fire Coffee : Greek fire coffee has a strong taste and a unique caramel flavor.

3. Cuban Coffee : Cuban coffee has a strong and moist taste and is often flavored with spices and sugar.

4. Japanese iced Coffee : Japanese iced coffee, the icy taste contrasts sharply with the rich milk foam, which is refreshing and pleasant.

3. Special production methods

In addition to the basic types of coffee and regional specialty coffees, there are also many coffee varieties named after their production methods. Understanding these English terms can give you a deeper understanding of coffee culture.

1. Mocha : Mocha is made by mixing espresso and chocolate sauce, then sprinkling milk foam and cocoa powder. It has a rich and varied taste, with both rich chocolate flavor and the mellow aroma of coffee.

2. Espresso Con Panna : Italian milk coffee, made by adding thick milk foam to espresso, with a smooth and delicate taste.

3. Ristretto : It means limited extraction. It is an espresso with a shorter extraction time and a softer taste.

4. Nitro Cold Brew : Nitrogen cold brew coffee, through nitrogen injection, makes the coffee smoother and richer, with a unique taste.

4. Understand the English of coffee beans

If you want to learn more about coffee types and flavors, you also need to know some common English words related to coffee beans.

Arabica Coffee Beans : Arabica coffee beans (the most common variety of coffee beans)

Robusta Coffee Beans : Robusta coffee beans (strong and stimulating)

Single Origin Coffee Beans : Single origin coffee beans (referring to coffee beans imported from a specific producing area), etc.

After mastering these various English terms for coffee, you can confidently order a cup of your favorite coffee the next time you walk into a coffee shop! Whether you are gathering with friends or enjoying time alone, you can feel the unique charm of different types of coffee more deeply. In this charming world of coffee, let us explore more unknown delicacies together!