From beans to art in the cup, explore the journey of learning to make coffee

Abstract: This article explores the journey of learning to make coffee, from the art of beans to the cup. By learning to select coffee beans, mastering grinding techniques, and understanding the correct brewing method, readers can gradually master the skills of making delicious coffee. This process is not only a process of making drinks, but also a journey of exploring oneself and enjoying life. Through continuous trial and practice, people can create their own coffee culture and savor the beautiful moments in life.

Coffee, this seemingly simple drink, hides a profound culture and craftsmanship. From an ordinary coffee bean to a cup of mellow coffee, what steps and skills are involved? And how can you become a true coffee-making expert? Let's explore this topic.

1. Understanding Coffee Beans

The origin of coffee is faraway Africa, and coffee beans are the fruit of the coffee tree. There are many types of coffee beans, and their flavors vary depending on their origin and processing methods. The two well-known coffee bean varieties, Arabica and Robusta, each have their own characteristics. Each coffee bean has its own unique language, telling its own story and characteristics of its origin. The first step in learning to make coffee is to understand coffee beans.

If you want to understand coffee beans, you must first learn to distinguish different types of coffee beans. This requires us to perceive their characteristics through vision, smell and touch, observe the color, size and shape of the coffee beans; smell its aroma to determine whether there is any peculiar smell; use your hands to feel its moisture and texture. These are the basic skills to become a qualified barista.

2. Purchase and storage of coffee beans

When purchasing coffee beans, in addition to considering the variety and origin, freshness is also an important factor. Fresh coffee beans are bright in color and have a strong aroma. When storing coffee beans, you need to pay attention to avoiding light, moisture, and insects. It is best to put the coffee beans in a well-sealed jar and place it in a cool and dry place to ensure that its flavor is not destroyed.

3. Grinding of coffee beans

Grinding coffee beans is one of the key steps in making coffee. Different grinding degrees will affect the taste and aroma of coffee. Fine grinding is suitable for making espresso, while coarse grinding is suitable for making hand-brewed or drip coffee. Adjusting the grinding degree according to the production method and personal taste is a skill that every barista must master.

4. Coffee making skills

There are many ways to make coffee, such as hand brewing, Italian style, French press, etc. Each method has its own unique process and precautions. When making hand brewed coffee, you need to control the water temperature, grinding degree and brewing time; when making Italian coffee, you need to use a professional coffee machine and control the pressure and time. These all require us to continue learning and practice.

In the process of learning how to make coffee, we also need to understand the use and maintenance methods of various coffee accessories and equipment. For example, the coffee machine needs to be cleaned and maintained regularly to ensure that the coffee tastes pure. We also need to learn to adjust equipment parameters according to different coffee beans and production methods to achieve the best production effect.

In this process, we also need to pay attention to some details, such as keeping the working environment clean and paying attention to personal safety. These are what we must master to become an excellent barista.

5. Pursue a higher level

Learning to make coffee is not just about making a delicious drink, it is also a reflection of a life attitude and aesthetics. We need to understand the cultural background, historical origins, market trends and other deeper contents of coffee so that we can incorporate more emotion and wisdom into our own works and make every cup of coffee a journey of the soul.

Learning to make coffee is a process of continuous exploration and learning, from understanding coffee beans to mastering production techniques and improving one's own aesthetic level. Every step requires us to feel and experience it with our heart. In this process, we will gain countless fun and touches, and we will also encounter various difficulties and challenges. But as long as we maintain our passion and persistence, we will definitely be able to become a true coffee-making master.