Coffee making tips, from entry level to mastery, various coffee making methods and recipes

Abstract: This article introduces various methods and recipes for making coffee, from entry level to mastery, covering different coffee making techniques and steps. Through learning and practice, readers can master various coffee making techniques and enjoy coffee with different flavors and aromas. The article aims to help coffee lovers improve their skills, discover more delicious coffee recipes, and enjoy the beauty of life.

In this fast-paced era, coffee has become an indispensable part of the lives of more and more people. Whether it is the first cup of coffee in the morning to wake up the mind or a refreshment when working overtime late at night, coffee always plays an important role. How to make a cup of coffee that is both mellow and delicious has become a topic of exploration for many coffee lovers. Let's explore the methods and recipes of various coffees and start a coffee making journey.

1. Hand-brewed coffee

Hand brewing coffee is a simple and direct method of making coffee that can retain the original flavor of the coffee beans to the greatest extent.

formula :

1. Coffee beans: 15 grams (can be increased or decreased according to personal taste)

2. Water: appropriate amount (the extraction time depends on the grinding degree of coffee beans and the amount of water)

3. Filter paper: one piece

practice :

1. Grind the coffee beans into appropriate fineness and put them into the hand brewing pot.

2. Heat an appropriate amount of water until it is close to boiling.

3. Fold the filter paper and put it into the filter cup, then place the filter cup on the sharing pot.

4. Slowly pour the hot water into the hand brewing pot and press the water valve at the same time to allow the hot water to be extracted through the coffee powder.

5. After the extraction is complete, pour the coffee into a cup and enjoy.

2. Latte

Latte is a favorite of many people, and its unique taste and appearance make people fall in love with it.

formula :

1. Italian espresso: appropriate amount (adjust according to the cup size)

2. Milk: appropriate amount (whole fat, low fat or plant milk)

3. Syrup or caramel: a little (optional)

practice :

1. Make espresso first, and set it aside after extraction.

2. Pour the milk into a milk jug and add appropriate amount of syrup or caramel to taste (if necessary).

3. Use a manual or automatic steam coffee machine to heat the milk and make dense milk foam.

4. Pour the hot milk into the cup of espresso, paying attention to controlling the amount of milk foam so that the coffee and milk blend evenly.

5. You can use cocoa powder or cinnamon powder to embellish it to increase the visual effect.

3. Mocha Coffee

Mocha coffee combines rich coffee with sweet chocolate, and is a coffee drink that is deeply loved by women.

formula :

1. Espresso: appropriate amount (adjust according to the cup size)

2. Chocolate sauce or cocoa powder: appropriate amount (increase or decrease according to personal taste)

3. Hot milk or milk foam: appropriate amount (can be replaced by plant milk)

4. Syrup or sweetener: a little (optional)

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