Abstract: The secrets of coffee beans behind coffee shops are fascinating. The choice of coffee beans directly affects the taste, aroma and quality of coffee. Beans from different origins have their own characteristics, such as the sweet and sour taste of African beans and the rich taste of American beans. High-quality coffee beans need to be carefully roasted and extracted to bring out the best flavor. Exploring the selection and charm of coffee beans, let us have a deeper understanding of the wonderful world behind this drink. In the busy city life, coffee shops have become an important place for people to relax in their daily life. When you walk into a coffee shop, the rich aroma of coffee hits you, making you instantly immersed in a warm and peaceful atmosphere. But have you ever wondered what kind of coffee beans coffee shops use to make that cup of coffee that intoxicates you? What kind of beans are commonly used to sell coffee? This article will unveil this mystery for you. 1. Coffee Bean Varieties and Characteristics When choosing coffee beans, coffee shops usually consider factors such as the origin, variety, processing method and taste of the beans. The common coffee beans on the market are Arabica beans and Robusta beans. 1. Arabica beans : This is the preferred bean variety for most coffee shops on the market. It has a delicate taste, rich aroma, moderate acidity, and a balanced overall taste. Arabica beans are produced in a variety of areas, and beans from different producing areas have their own characteristics, such as Colombia, Ethiopia, etc. 2. Robusta beans : Robusta beans have a high caffeine content, a strong taste and a distinct bitterness. These beans are usually used to make Italian coffee or high-strength espresso, and can also add a unique flavor to other drinks. 2. Coffee beans commonly used in coffee shops 1. Selected coffee beans : Many coffee shops choose coffee beans from specific production areas or with specific processing as their main products. These beans are carefully roasted to show a unique aroma and taste, attracting many coffee lovers. 2. Blended coffee beans : In order to stabilize the taste and quality, many coffee shops choose to mix beans from different origins or types. This can balance the acidity, sweetness and bitterness, so that every cup of coffee maintains the best flavor. 3. Coffee beans commonly used in selling coffee In the actual operation of a coffee shop, cost and market demand are considered when selecting beans. 1. Economical coffee beans : In order to meet the public taste and cost control needs, some coffee shops will choose more economical coffee beans. Although these beans do not have as unique flavor as high-end beans, they can also produce balanced-flavored coffee to meet daily needs. 2. General-purpose coffee beans : There are also some general-purpose coffee beans on the market, which are suitable for making various types of coffee drinks. These beans usually have good stability and adaptability, and can meet the needs of different customers. 4. How to choose the right coffee beans Choosing suitable coffee beans requires consideration of many factors. Coffee shops should make comprehensive considerations based on their own positioning, customer taste requirements and budget. They should also pay attention to factors such as the freshness of the beans, the degree of roasting and the storage conditions to ensure that the coffee produced has the best taste. Walking into a coffee shop and sipping a cup of aromatic coffee, there are many secrets about coffee beans hidden behind it. Different types of coffee beans, processing methods, origins and other factors will affect the final taste and quality of the coffee. When choosing beans, coffee shops also need to consider factors such as cost, market demand and customer tastes. As a coffee lover, understanding the knowledge behind these will help us better appreciate the charm of coffee and discover the unique story behind each cup of coffee. |
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