A complete list of coffee types and names, exploring the diverse charm of the coffee world

There are many types of coffee, each with its own characteristics. These include classic varieties such as espresso, latte, mocha, Americano, as well as novel and diverse forms of coffee such as cold brew and hand brew. Each type of coffee has its own unique taste and production method, showing the diverse charm of the coffee world. Whether you like a rich and mellow taste or prefer a fresh and elegant taste, you can find a coffee that suits you. Let's explore the mystery of coffee together and enjoy a wonderful journey of taste buds!

Coffee, this mysterious bean that came from a distant continent, attracts the taste buds of countless people with its unique charm. With the pace of globalization, coffee culture has gradually penetrated into every corner, and behind each type of coffee there is a unique story and taste. Let us walk into the world of coffee and explore those fascinating coffee names.

1. Classic coffee types

1. Arabian Mocha : Mocha coffee originates from the Arabian Peninsula and is famous for its rich chocolate aroma and slightly sour taste.

2. Blue Mountain : Blue Mountain coffee is highly praised for its unique sweet and sour balance, soft taste and high aroma.

3. Mandheling : This is a type of coffee produced in Ethiopia, characterized by its strong bitterness and unique smoky aroma.

2. Fancy Coffee

In addition to the classic types, there are also many fancy coffees that attract many coffee lovers with their unique production methods and taste.

1. Latte : Latte does not refer to coffee itself, but to a mixture of coffee and milk. Its characteristic is the blending of milk foam and coffee, and its soft taste.

2. American coffee : pure espresso and hot water, simple yet flavorful, it is the favorite of many office workers.

3. Cappuccino : Similar to latte, but with more milk foam, distinct layers, and a rich taste.

4. Mocha Frappuccino : Iced mocha coffee, with the addition of milk and frappuccino syrup, is sweet but not greasy, and is a refreshing choice in summer.

3. Regional specialty coffee

Coffee beans from different regions have different flavors due to factors such as climate, soil, and altitude.

1. Hawaiian coffee beans : Hawaiian coffee beans have distinct fruity and floral aromas due to their unique volcanic soil and sunny climate.

2. Yunnan Pu'er Coffee : The combination of Chinese Pu'er tea and coffee beans presents a unique blend of tea and coffee aroma, which is endless aftertaste.

3. Colombia : Colombian coffee beans are famous for their balanced taste and unique nutty aroma.

4. Specialty coffee

Some special production techniques also make the coffee variety more diverse.

1. Ice drip coffee : The essence of coffee beans is extracted by ice dripping, and the taste is fresh and silky, which is a great choice in summer.

2. Cold brew : Soak the coffee beans in cold water for a long time to extract a richer coffee flavor.

3. Hand-brewed coffee : Through manual brewing, every drop of coffee is filled with the craftsman’s hard work and emotion.

Each type of coffee has its own unique charm and story behind it. Whether it is the first cup in the morning or the last cup in the evening, it is worth our careful tasting and cherishing. In our busy lives, let us slow down and taste the different cups of coffee! Explore more unknown flavors and feel the endless charm! Let us find our own uniqueness and beauty in tasting!