How to choose instant coffee? Take these purchase criteria away directly

Coffee has always been a highly consumed beverage. Instant coffee has become an indispensable part of many consumers' lives due to its convenience and the fact that it can be brewed at any time. So, when buying instant coffee, what are your views on the respective advantages of different products? Here, shopping and consumption guidance expert Erge.com also shares his experience in buying instant coffee.

First of all, you can choose instant coffee according to its processing method. There are two processing technologies for instant coffee: evaporation drying and freeze drying. Evaporation drying is the most common, and the processed instant coffee particles are spherical, somewhat like coarsely ground coffee powder. The freeze drying process is more complicated, and the aroma and taste of the coffee are more completely preserved, and the price is slightly higher accordingly. However, if you only refer to the caffeine content, there is not much difference between the two types of coffee, and the refreshing effect is comparable.

Furthermore, you can choose according to the product type. Instant coffee mainly includes three types: white coffee, black coffee and three-in-one coffee.

White coffee is mainly produced in Malaysia, but it does not mean that the coffee is white in color. The characteristic is that the bitter and sour taste of coffee is removed by processing, the caffeine content is reduced to the minimum, and there are no additives to enhance the taste. It is sweet and fragrant, does not hurt the spleen and stomach, and has a pure taste.

Black coffee does not contain creamer and sugar. Its taste combines the five flavors of coffee aroma, sweetness, mellowness, sourness and bitterness. It is a type of coffee that perfectly retains the original taste of coffee.

Three-in-one coffee refers to instant coffee that is a mixture of creamer, sugar, and coffee. It tastes better and comes in many varieties, but it contains high levels of sugar and fat, so the more you drink it, the fatter you may get.

There is also a "simple version" of three-in-one coffee - two-in-one instant coffee, which is generally made by mixing creamer and coffee in proportion, and sugar can be added at will.

The above is the basis for buying instant coffee summarized by Erge.com. I hope that after reading it, you will be more comfortable when buying and choose the product that suits you best. You can also pay attention to our Erge.com. The articles in it are close to life and may help you solve the problems you encounter in purchasing.

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