The coffee bean grinding machine innovates the secret of releasing aroma

The coffee bean grinding machine innovates the secret of releasing aroma

Coffee is an indispensable drink for many people every morning. It can refresh the mind and bring pleasant taste enjoyment. A cup of delicious coffee is inseparable from carefully selected and processed coffee beans. There are various coffee bean processing equipment on the market, among which the wall breaking machine is an innovative equipment that can release more aroma during the grinding process.

What is a wall breaker?

First of all, we need to understand what a wall breaker is. Simply put, a wall breaker is a device that uses high-speed rotating blades to refine food particles and release more nutrients and aroma. It was originally used in the field of home health food processing, such as nuts, grains and other ingredients.

Why choose to use a coffee bean grinder?

Traditionally, manual or electric friction grinders are often used to grind coffee beans when making coffee. However, this method has some problems. First, the friction grinder generates high temperatures during the grinding process, which may cause the aroma and nutrients in the coffee beans to be lost. Second, the blade speed is not fast enough to fully refine the coffee beans.

In contrast, using a wall breaking machine to grind coffee beans has the following advantages:

1. High-speed rotating blades: The coffee beans breaker is equipped with high-speed rotating blades, which can break the coffee beans into smaller particles in a very short time.

2. Low temperature treatment: Unlike traditional friction equipment, the air cooling effect caused by high-speed rotation and the equipment itself reduce the temperature generated when friction occurs and maintain a low temperature during the processing.

3. Fully release aroma: By breaking and vibrating food particles quickly and evenly, more aroma substances are released in the process.

How to use a coffee bean grinder?

Grinding coffee beans using a coffee bean grinder is not complicated. Here are the simple steps:

1. Prepare the required coffee beans and coffee grinder.

2. Put an appropriate amount of coffee beans into the blender container.

3. Close the lid, making sure it is securely locked.

4. Turn on the power and select the appropriate time and speed settings.

5. Wait for the device to finish working and disconnect the power supply.

6. Open the lid, take out the ground coffee powder and use or store it.

Why is coffee more fragrant after being processed by a blender?

The coffee after the coffee breaking machine is more fragrant because:

1. The high-speed rotating blades break the coffee beans into smaller particles, increasing the surface area. This allows water to come into contact with the particles more fully, releasing more aroma substances during the brewing process.

< p > 2. Low temperature treatment retains most of the original aroma. Traditional friction grinders produce high temperatures during the grinding process, which may cause the loss of aroma and nutrients. The wall breaking machine reduces this loss by lowering the temperature.

in conclusion

Using a coffee bean grinder to grind coffee beans is an innovative way to release more aroma. Its high-speed rotating blades, low-temperature processing and full release of aroma make the processed coffee more fragrant. If you are a coffee lover or a professional, you might as well try using a coffee grinder to make your favorite coffee.