Coffee Bean Classification: Understanding the Three Major Types

Classification of coffee beans

Coffee is one of the most popular drinks in the world, and coffee beans are the key ingredient for making delicious coffee. Based on their origin, processing methods, and flavor characteristics, coffee beans can be divided into three major types: Arabica, Robusta, and Robusta.

Arabica

Arabica is one of the most common and popular types of coffee. It is grown at high altitudes in countries such as Colombia, Brazil, and Ethiopia. Arabica beans are usually large and irregular in shape, and are dark green or light blue in color.

This type of coffee beans has a complex and aromatic taste with fruity acidity and sweetness. They often have diverse flavors such as citrus, fruit or chocolate. Arabica is considered a premium coffee due to its high quality and elegant taste.

Robusta

Robusta is a more tolerant and adaptable coffee bean than Arabica. It is grown at lower altitudes in countries such as Vietnam, Indonesia, and Brazil. Robusta beans are usually small and regular in shape, and light green or yellow in color.

This type of coffee beans has a strong and bitter taste with a high caffeine content. They often have flavor characteristics such as nutty, woody or caramel. Due to its relatively low price and strong flavor, Robusta is widely used to make strong and mellow espresso.

Training method (peaberry)

The Training method is a very special and rare type of coffee bean. Unlike the other two types, the Training method only produces single round kernels instead of pairs.

This type of coffee beans usually have a more concentrated and complex flavor profile with noticeable acidity and sweetness. They can exhibit a variety of tastes such as citrus, floral or chocolate. Due to their uniqueness and scarcity, training beans are often regarded as premium coffees and sold at higher prices.

in conclusion

Whether it's Arabica, Robusta or Fermented Coffee, each type of coffee bean has its own unique flavor and characteristics. Choosing the right coffee beans for your taste can help you create your favorite cup of coffee. There are clear differences between the different types, so you need to choose according to your personal preference and desired effect when purchasing.

Whether you like the complex and aromatic taste of Arabica, prefer the rich and bitter taste of Robusta, or pursue the unique and rare experience of coffee, the rich and diverse world of coffee will satisfy your pursuit of quality and flavor.

In conclusion, when enjoying a delicious cup of coffee, remember to pay attention to the type of beans used and try different varieties to find what you love!