Coffee beans are brewed directly, delicious and fragrant without waiting

Coffee beans are brewed directly, delicious and fragrant without waiting

Coffee beans are brewed directly, delicious and fragrant without waiting

Coffee is a must-have drink for many people in the morning. It can refresh the mind and bring energy to the day. Now there is a way to let you enjoy delicious and fragrant coffee faster, that is to brew coffee beans directly. No need to wait for drip or brewing process, just put fresh coffee beans into water and boil them. The following will introduce you to this method in detail.

Choosing the right coffee beans

First, you need to choose coffee beans that are suitable for direct brewing. Because this method will release all the flavors and characteristics, you need to use high-quality, fresh coffee beans. It is recommended to choose single products or special recipes that are fully traceable, carefully selected and roasted.

Purify water

Purifying water is very important for making delicious brewed black coffee. Using purified water or filtered water without odor and impurities can ensure a purer taste of coffee. In addition, the water temperature should be moderate, preferably around 90°C.

Grinding coffee beans

Put the selected coffee beans into the grinder and grind them to a moderate coarseness. If you like a stronger taste, you can grind it a little finer; if you like a lighter taste, choose a slightly coarser one. Adjust according to your personal taste.

Use the right ratio

Put the ground coffee beans into the pot and add an appropriate amount of purified water. Usually, 600 ml of water is needed for every 100 grams of coffee. Of course, this ratio can also be adjusted according to personal taste.

Start heating

Place the pot on the fire and begin heating, stirring well to prevent lumps or sediment. When the water starts to boil, lower the heat and keep stirring carefully to prevent overflow.

Control time and temperature

Brewing coffee beans quickly with high temperature will make the caffeine and bitterness more prominent, so you need to control the time and temperature. Generally speaking, boil the coffee beans in water and keep boiling for 1-2 minutes. If you like a strong coffee, you can extend the time a little.

filter

During the boiling process, coffee beans will release a lot of suspended substances. In order to get a clear coffee liquid, you need to use a filter or gauze to filter it. Pour the brewed coffee into another container and filter it again with a filter or gauze.

Enjoy delicious

Now that you have completed all the steps, you can enjoy your own brewed black coffee! This method produces coffee with a strong aroma, rich taste, and full sweetness. It not only saves the waiting time for brewing, but also better preserves the original flavor and nutrients.

In short, it is not difficult to pursue deliciousness and convenience in a fast-paced life. By making your favorite coffee by directly brewing black coffee, you can not only enjoy the rich aroma and delicious taste in a short time, but also better experience the flavor and characteristics of coffee beans. Come and try this fresh production method!

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