Here are all the ways to drink coffee bean powder!

Coffee bean powder drinking method

Coffee is a popular drink, and coffee bean powder is an important raw material for making coffee. In addition to traditional brewing, there are many other creative ways to enjoy coffee bean powder. This article will introduce several common and delicious ways to drink coffee bean powder.

1. Espresso

Espresso is a classic and simple method of making coffee. First, put the right amount of ground coffee beans into the espresso machine and use high-pressure steam to pour over the squeeze filter through a pressure pump. This allows the water to have a shorter contact time with the coffee, thereby extracting more aroma and flavor.

After waiting for about 25 seconds, you will be able to taste a cup of espresso with a fragrant aroma, rich taste, delicate cream color and slightly bittersweet taste.

2. American drip

American drip is a simple and easy method for those who like a lighter taste. First, put the ground coffee beans into the filter paper and place it on the dripper. Next, slowly pour in the right amount of hot water and let the water seep through the coffee bean powder and the filter paper.

After a few minutes of waiting, you will be able to enjoy a cup of American drip coffee with a fragrant aroma, soft taste, slightly sour taste and no bitterness.

3. Cold Brew Coffee

Cold brew is a drink that takes a long time to make but tastes great. First, add ground coffee beans to a container and pour in room temperature or cold water. Then, seal the container and place it in the refrigerator for 12 to 24 hours.

After the waiting time is over, use a filter or cheesecloth to filter out the solid particles and enjoy this cup of cold brewed iced coffee that is rich in aroma, rich in flavor and naturally sweet (no sweetener needed).

4. French Press

French press is a simple method that can retain the original flavor of coffee beans. First, put the ground coffee beans into the French press pot and pour in an appropriate amount of hot water. Then, gently stir to fully mix the coffee and water.

After waiting for about 4 to 5 minutes, press the filter to separate the solid particles. At this time, you can enjoy a cup of French press coffee with a rich taste, delicate oily texture and slightly sweet and sour taste.

5. Moka Pot

The Moka pot is a traditional Italian tool for making espresso. First, add an appropriate amount of water to the bottom of the Moka pot and heat it to boiling. Then, place a container with ground coffee beans on top of the middle filter and tighten the upper lid.

When the water at the bottom is completely evaporated, the high-pressure steam will pass through the coffee bean powder and flow into the container through the upper outlet. The coffee produced in this way has a unique rich aroma, a mellow taste and a certain bitterness.

6. Milk foam latte

Milk latte is a drink that perfectly combines coffee and milk. First, put the appropriate amount of ground coffee beans into an espresso machine to make a cup of espresso. Then, heat the milk in another container and use a blender to make dense milk foam.

Finally, pour the whipped milk foam onto the prepared espresso at an angle to form a beautiful and stable layer on the surface. In this way, you can enjoy a cup of milk foam latte with a fragrant aroma, rich taste, soft sweetness and dense milk foam texture.

Summarize

The above introduces several common and delicious ways to drink coffee bean powder, including espresso, American drip, cold brew, French press, mocha pot and milk latte. Each method has its own unique flavor and taste, and you can choose according to your personal preferences. Whether you are pursuing a strong aroma or a light taste, coffee bean powder can bring you different enjoyment.