What utensils are needed to make coffee?

There are many tools for making coffee. Let's first briefly summarize the advantages and disadvantages of various tools.

1. Filter type

Chemex® Pour-Over Kettle

The Chemex® pour-over coffee maker was invented by Peter Slomp in 1941. It is a coffee maker with a slightly hourglass shape and complete functions. The upper pot is a filter cup, and the lower pot can be used to hold filtered coffee.

The coffee brewed with the Chemex® hand brewing pot is a little less mellow, but the taste is delicate and the aroma is clear and distinct.

HARIO® V60 filter bowl

The V60 filter cup was commercialized by Hario® of Japan. The characteristic filter cup is V-shaped and 60 degrees (hence the name V60).

This filter cup can coordinate the alcohol content and aroma clarity of coffee very well.

Kalita Wave Filter

Kalita®wave is a brand from Japan. The bottom of the metal filter cup has a unique three-hole design and must be used with special wave filter paper.

The Kalita wave filter cup is simple and easy to use. As long as you have the right concept, you can brew delicious coffee with a rich flavor and a rich aroma.

2. Immersion

Smart coffee filter

This Clever® Coffee Dripper was developed by IKEA Taiwan and combines the functions of brewing and filtering. But strictly speaking, its extraction method is still soaking.

Among all the brewing methods, the coffee liquid brewed by the smart filter cup has the least sediment

AeroPress

Aeropress® is a coffee brewing tool made of plastic, which is easy to operate and carry. In 2005, Alan Adler, who graduated from the Polytechnic Institute, invented Aeropress. He is also the founder of Aeropress.

Using AeroPress to brew coffee is more convenient and faster than using a French press. Because of the addition of filter paper, there is much less sediment in the cup.

French Press

The English name of the filter press is [French filter press]. It is not only the simplest to operate, but also the most widely used coffee pot in France.

The filter press is definitely the simplest way to brew coffee. The coffee it brews is rich in flavor and has a mellower texture than other methods. The only downside is that the coffee will contain residue.

3. Pressurization (concentration)

Italian coffee machine

This coffee brewing method was invented in 1820 by Frenchman Louis-Bernard-Harper. It was later improved by Italians and became a popular coffee brewing method.

Compared with hand-poured filtered coffee, the extraction degree of espresso is ten times higher. The viscosity of the coffee liquid is also an important indicator. High pressure emulsifies the fat in the coffee powder, bringing the texture when you put it in your mouth, making the espresso taste rich, dense, mellow, warm, and

Moka Pot

Also known as the Italian pot, this coffee pot was designed by Alfonso Bairtiera after he saw a washing machine and patented it in 1933. The Bairtiera company continues to manufacture Moka pots to this day and their popularity has not diminished in the slightest.

Compared with other coffee pots, the coffee brewed by the Moka pot has a relatively strong taste (high water content in the coffee), which is a bit close to espresso, but the best thing is that compared with the high pressure of 8-10 Pa of the espresso machine, the Moka pot only needs 1.5 Pa of pressure. The design of the Moka pot and the high temperature water brewing will bring out the bitterness of the coffee if you are not careful, so people who don't like bitterness should pay attention.

Four: Boiling

Siphon coffee maker

The siphon coffee pot was invented in the 1830s and is also known as the siphon pot or the negative pressure coffee pot. Not only is it unique in appearance, but its usage is also unique.

The coffee brewed by the siphon pot has a very delicate taste, the coffee liquid is clean and the aroma is clear

Turkish pot

The Turkish pot is a unique and historical brewing device that originated in Turkey during the Ottoman Empire. The coffee brewed with it has a strong bitter taste. The careful brewing process is combined with extremely fine grinding, and you must buy a special coffee grinder to grind such fine powder.

You want to experience the culture of a Turkish pot, like bitter or sweetened coffee, and are not afraid of the hassle of brewing.

The above are some key tools for hand brewing coffee, specific usage methods, and consumables used with them. Due to space limitations, I will not go into detail one by one.

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1981 Coffee Chuanzi

Coffee Elementary School Student

Smart Girl