The various ways to eat coffee beans allow you to taste different flavors

Various ways to eat coffee beans, taste different flavors

Coffee beans are a common ingredient. In addition to being used to make coffee, there are many other ways to eat them. Here are some delicacies that use coffee beans as the main ingredient, allowing you to taste different flavors.

1. Coffee Chocolate

Freshly ground coffee beans are mixed with chocolate to make chocolate bars. This dessert has a rich and mellow chocolate taste and a slightly bitter and sweet coffee aroma. Every bite can bring you pleasure and satisfaction.

2. Coffee ice cream

Add the ground coffee powder to the ice cream base and stir well to make ice cream. This cool, delicious, fragrant and tempting dessert is the best choice for cooling off in the summer. It melts on the tip of the tongue and releases a rich and lasting coffee aroma, which makes people intoxicated.

3. Coffee Candy

Coffee beans are ground into powder and mixed with syrup to make coffee candy with the right hardness and softness. This small and exquisite dessert not only has the aroma of coffee, but also has a slightly bitter taste. It can be enjoyed as a snack at any time, and it is also a great gift.

4. Coffee Beef

The chopped coffee beans are mixed with beef and marinated to make the salty and delicious coffee beef. This dish combines the rich aroma of coffee with the deliciousness of beef itself, and has a soft and juicy taste. It can be eaten as a main course with rice or noodles, or as a side dish to enjoy with wine.

5. Coffee Bread

Add an appropriate amount of finely or coarsely ground coffee beans to the dough, and ferment, knead and bake it in the usual way to make coffee bread. This bread has a strong coffee aroma and a unique taste, and it tastes crispy and delicious. It is a wonderful enjoyment to have with a cup of hot coffee in the morning.

6. Coffee Cake

Add finely ground coffee beans to the cake batter to create a delicious coffee cake. This dessert has a rich and dense taste and a strong and fragrant coffee aroma. Every bite will make you indulge in the delicious taste of sweetness and bitterness.

7. Coffee Nuts

After fresh roasting, peel and chop or use the whole coffee beans as kernels. This way of eating retains the rich flavor and nutritional value of the original coffee beans, while also adding the unique crispy taste of nuts.

8. Coffee Milkshake

Put frozen fruit, milk, ice cubes and ground coffee beans into a blender and blend them to make a milkshake. This drink has both the fresh taste of fruit and the rich aroma of coffee. It is the best choice for cooling off in the summer and is also a healthy and delicious drink.

9. Coffee and Pastries

Add finely or coarsely ground coffee beans to the dough to make a variety of coffee-flavored pastries, such as cookies, egg tarts, etc. These small and exquisite desserts with good color, aroma and taste not only have a rich and tempting coffee aroma, but also can bring you pleasure and satisfaction.

10. Coffee soup

Finely or coarsely ground coffee beans are mixed with broth and heated to create a rich, slightly bitter but flavorful coffee soup. This dish can be eaten as an appetizer or as a main course with rice or noodles.

The above introduces several delicacies that use coffee beans as the main ingredient. They have their own characteristics. Whether it is desserts or dishes, they can let you taste different delicacies. Try these innovative ways to eat coffee beans and bring yourself a brand new taste experience.